Corn Derivatives

NameSummaryCategories
Dextrose (Anhydrous/Monohydrate)
Fructose

CAS number : 57-48-7
Hill Formula : C₆H₁₂O₆
Molar Mass : 180.16 g/mol

Glucose Powder

CAS number : 50-99-7
Hill Formula : C₆H₁₂O₆
Molar Mass : 180.16 g/mol

Liquid Glucose
Maltodextrine
Pre-gelatinized Starch

CAS number : 9005-25-8
Hill Formula : (C₆H₁₀O₅)n₅

Sorbitol 70 Solution / Sorbitol Powder

CAS number : 50-70-4
Form : White solid
Hill Formula : C₆H₁₄O₆

Starch

CAS number : 9005-84-9
Hill Formula : (C₆H₁₀O₅)n